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Dine-In, Carry-Out,
Delivery & Catering |
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John's Famous Stew carry out the
full menu line.
Our Menu including Appetizers,
Salads, Chili, Burgers, Clubs, Steaks, Stews,
Sandwiches and Desserts!
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Monday-Friday |
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7am to 8pm |
Saturday |
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11am to 4pm |
Sunday |
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closed |
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During
the late 1800's in Macedonia, an old woman by
the name of Mother Dapa Strangeff cooked stew
for her nine children and the fieldhands on her
family farm. She cooked the stew in iron kettles
on wood-burning stoves. She lived to be 99 years
old. Her two sons settled in Indianapolis in
1911.
They started a restaurant at 535 West Washington
Street, featuring their mother's stew. After
World War II, nephew John moved the business
to 411 East South Street, gaining a reputation
reowned.
Today, we are continuing John's tradition
at 1146 Kentucky Avenue, and are still using
the same age-old recipe used by Mother Stangeff
in the old country.
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